Author: explore_nepal
A traditional Newari platter including beaten rice (chiura), barbecued meat, boiled eggs, spicy pickles, black soybeans, and local alcohol (aila).
Served during Newari festivals, gatherings, and celebrations.

A traditional Newari platter including beaten rice (chiura), barbecued meat, boiled eggs, spicy pickles, black soybeans, and local alcohol (aila).
Served during Newari festivals, gatherings, and celebrations.