Author: explore_nepal
Nepali-style dumplings filled with minced meat (chicken, buff, or pork) or vegetables, served steamed or fried with spicy tomato chutney.
A favorite street food and snack, especially in cities like Kathmandu and Pokhara.

Nepali-style dumplings filled with minced meat (chicken, buff, or pork) or vegetables, served steamed or fried with spicy tomato chutney.
A favorite street food and snack, especially in cities like Kathmandu and Pokhara.